As the festive season ends, many turn to Dry January, a month-long pause from alcohol. While this can be an excellent initiative for some, others may find it challenging to go completely dry. Enter Red-Winu...

  When a red wine, like a young Merlot-driven Bordeaux, is exposed to oxygen after being left open, several chemical reactions occur, particularly involving compounds in the wine such as polyphenols (tannins...

  Decanting a bottle of wine involves gently transferring the wine from a bottle to a wider vessel called a decanter. Here are some of the main advantages of decanting wine: Aeration: by pouring the wine i...